Cakes

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Cakes, cupcakes, muffins… discuss them and share recipes here.
G
Preventing Bubbles in Asian Marble Cakes
  • Greystoke
Replies
1
Views
752
Norcalbaker59
Norcalbaker59
L
9 to 6
  • LMGold
Replies
3
Views
711
Norcalbaker59
Norcalbaker59
Q
White and chocolate mousse from stella's
  • Quarantine cooking
Replies
0
Views
912
Quarantine cooking
Q
K
To moist of a cake!
  • Kad1117
Replies
11
Views
1K
Kad1117
K
Isabella
What Went Wrong?
  • Isabella
Replies
3
Views
693
Isabella
Isabella
M
2" cake pan vs 3" deep cake pan
  • mike2008
Replies
6
Views
3K
Norcalbaker59
Norcalbaker59
W
Why infuse after the bake instead of adding as ingredient before?
  • Weathy
Replies
4
Views
2K
Norcalbaker59
Norcalbaker59
S
Different cake textures?
  • smalltalks
Replies
4
Views
1K
Opemopem
O
D
Muffin Bread - How to increase the ingredient proportions when increasing the size of the mix
  • DoughBoyG
Replies
10
Views
2K
Norcalbaker59
Norcalbaker59
M
Dutch vs. Natural cocoa
  • MrsM
Replies
6
Views
1K
MrsM
M
C
Can I Broil a Cake in Place of Baking?
  • chacha21
Replies
4
Views
3K
chacha21
C
A
Pistachio tiramisu
  • AP Flower
Replies
1
Views
827
Norcalbaker59
Norcalbaker59
Beyasuncion
Baking with Fresh Mangoes - Raw Middle
  • Beyasuncion
Replies
2
Views
833
AP Flower
A
M
Italian meringue buttercream
  • mina188
Replies
2
Views
1K
Norcalbaker59
Norcalbaker59
Norcalbaker59
Melani - regarding baking paper
  • Norcalbaker59
Replies
0
Views
649
Norcalbaker59
Norcalbaker59
F
Fairy cake recipe advice
  • finglas
Replies
7
Views
1K
Norcalbaker59
Norcalbaker59
S
Advice please - why does my cake have a hole through the middle?
  • smiley99
Replies
4
Views
4K
Norcalbaker59
Norcalbaker59
A
Creaming Margarine and Sugar for Perfect Cake Texture
  • Akos
2
Replies
39
Views
5K
retired baker
retired baker
B
Sunken Cake
  • bellevueace
Replies
7
Views
1K
retired baker
retired baker
A
How to Save Angel Food Cake with Too Much Water
  • april daves
Replies
3
Views
3K
retired baker
retired baker
Linus
7up Cake.
  • Linus
Replies
3
Views
828
retired baker
retired baker
A
Cake Pans
  • Akos
Replies
12
Views
2K
retired baker
retired baker
L
Rugelach as a cake
  • Linda EH
Replies
4
Views
1K
Linda EH
L
C
How to fix deflated angel food cake batter
  • CookingNovice09
Replies
1
Views
4K
Norcalbaker59
Norcalbaker59
E
Brown specks on cupcakes
  • ellayup
Replies
1
Views
5K
Norcalbaker59
Norcalbaker59
Tintagel
White butter rather than yellow
  • Tintagel
Replies
2
Views
1K
Linus
Linus
Hleblanc
Maple Muffin Recipe Help
  • Hleblanc
Replies
2
Views
846
Hleblanc
Hleblanc
Q
Great Great Grandmas Cake recipe
  • QuilterNel
Replies
5
Views
1K
Norcalbaker59
Norcalbaker59
D
Fruit cake
  • Diane Brown
Replies
0
Views
617
Diane Brown
D
A
Preparing mixture in advance
  • André Chénier
Replies
7
Views
1K
LMHmedchem
L
Tintagel
Substituting Butter for Oil in Cakes
  • Tintagel
Replies
3
Views
835
nhayford
N
L
Baking time and temperature: cherry and pineapple cake
  • LMHmedchem
Replies
1
Views
1K
Norcalbaker59
Norcalbaker59
T
Tips for Smoothing Buttercream on Sheet Cakes
  • TasiaG
Replies
2
Views
923
Norcalbaker59
Norcalbaker59
A
Whole wheat adjustments
  • André Chénier
Replies
2
Views
767
André Chénier
A
Angie CupcakeQueen
Butterfly Birthday Cupcakes
  • Angie CupcakeQueen
Replies
0
Views
736
Angie CupcakeQueen
Angie CupcakeQueen
A
Baking Time for Bundtlette vs. Bundt Cake
  • amberjoyday
Replies
2
Views
5K
Norcalbaker59
Norcalbaker59
Angie CupcakeQueen
Spring Cake!
  • Angie CupcakeQueen
Replies
1
Views
661
Angie CupcakeQueen
Angie CupcakeQueen
Angie CupcakeQueen
Chocolate Stout Beer Cupcakes
  • Angie CupcakeQueen
Replies
0
Views
680
Angie CupcakeQueen
Angie CupcakeQueen
Lee_C
Cocktail stick test
  • Lee_C
2
Replies
35
Views
5K
Lee_C
Lee_C
Angie CupcakeQueen
My sisters birthday cake
  • Angie CupcakeQueen
Replies
0
Views
617
Angie CupcakeQueen
Angie CupcakeQueen
melani
My Delicious No Bake Cheesecake
  • melani
Replies
1
Views
831
retired baker
retired baker
I
Lemon zest
  • ILovetobake
Replies
2
Views
982
ILovetobake
I
Tintagel
Confetti cake ......... isn’t
  • Tintagel
Replies
2
Views
703
Tintagel
Tintagel
N
Donauwelle, different batters?
  • Niko74
Replies
1
Views
824
Norcalbaker59
Norcalbaker59
S
How much should I charge?
  • Sweet Bakery Delights
Replies
2
Views
1K
Norcalbaker59
Norcalbaker59
N
Need Advice - Adding Nuts to Steamed Fruit Cake
  • NoobieMalaysia
Replies
2
Views
1K
NoobieMalaysia
N
C
Increasing and Decreasing Cake Recipes
  • clarebm
Replies
2
Views
1K
retired baker
retired baker
M
Confetti cake refuses to bake!
  • MixUp
Replies
9
Views
2K
MixUp
M
L
Cake and pastry flour
  • LMGold
Replies
1
Views
1K
retired baker
retired baker
L
SMBC
  • LMGold
Replies
3
Views
860
LMGold
L

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