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Thanks for posting! Was there a type of flour?250g flour (I used
Thanks for posting! Was there a type of flour?250g flour (I used
Hello. I've been trying to find those cookies too. My childhood favorite. Last time was a little bakery in truckee in caHello, I am looking for a recipe for my all time favorite childhood cookie and am having no luck. We called it a Divinity cookie and I think it was maybe German. It was like a whipped shortbread maybe, was white and domed like a plop of half circle. It was crisp but light and airy with tiny chocolate chips and maybe walnut chips but the unique thing about it was the outer layer was a soft ??? I don't know how to describe it?. I don't think it was rolled in anything, I think it just came out that way, it was a layer of soft fluff that stuck to my fingers. I hope this makes some sense to someone out there. lol Thanks for any help and for taking the time to read this.
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