Adding Soda into Box Cake Mix

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Wow there is just so much to learn here...everyday i learn something new...i'm telling you this is a really great place to be. I am not to sure though if i will be trying this one out as i have never being a great fan of sodas and then again nothing is wrong with experimenting ...after all that's what makes a great cook.
 
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OH this is my favorite kind of cake! It does get super moist, so be careful if you go that route. I have found that making them into cupcakes and keeping them cold in the fridge helps a lot.
 
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I have added soda to the dough to make ''Empanadas''. They come out great! I use always coca cola fr that, no other soda, to be honest not sure what the result would be like if no coca cola is used.
 
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Hmmmm...always something new to try I suppose. I've been hearing about people using sodas a lot lately for cupcakes...I guess I don't see any reason why it couldn't work with cakes and cake mixes in general. With how much sugar is in sodas, though, I hope people aren't adding extra on top of that.
 
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I honestly feel super tempted to try it next time I use a boxed cake mix :) I read the entire recipe and it sounds good enough! I'll definitely give it a try sooner or later, I love moist cakes, some cake mixes turn out so dry!
 

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