Sweet tea brined chicken

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I am looking for a recipe for Sweet tea Brined Chicken that does not require brining the chicken for 24-48 hours. Unfortunately, I am one of those people who does not decide or even think about what I am going to make for dinner until I get up in the morning. I have been hearing about Sweet Tea Brined Chicken and seeing it on cooking shows a lot lately and I want to try it. I live in the South and this just sounds like another good use for the "Southern House Wine!"
 
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48 hours?! This is the first time I hear about this recipe, best of luck finding someone who can offer you a good recipe, if you can't then I recommend you to search on Pinterest. That place seems to have it all :)
 

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