Savory Pie

[CoraLou]

Trying to perfect an apple pie recipe but the crumble i make comes out too savory. Any tips?

 

[retired baker]

add sugar.

 

[Mona]

It sounds like your crumble might be turning out savory because of too much salt or not enough sugar. Try reducing the salt or switching to unsalted butter, and add a bit more sugar to sweeten it up. You could also sprinkle in some cinnamon or nutmeg to bring out the sweetness. Keep it simple, and you'll find the right balance!