Rescuing Cheesecake: Tips for a Crumbled Crust

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my graham cracker crust fell out of the pie tin and into the cream cheese mixture
( mixing bowl) .it crubmled . I tried to pick out most of the big pieces , i smashed the graham cracker back into the pie tin and poured the cream cheese mixture back into it . Then i forgot the sugar so i just spooned the sugar into the cream cheese & stired ot around then i shoved it in the oven. Do you think it will taste ok ?? Or should go out & try to find a store open which has graham cracker crusts & start over ?
 
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Oh dear, doesn't sound like it went well! I'm a bit late, but how did it turn out? Sometimes even the biggest disasters still taste good! ;)
 

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