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I know that a lot of folk here are on the recipe for tasty recipes that are also healthy, so you gotta try these! I made these Rhubarb Crumble Muffins at the weekend and they were really good, and pretty low fat for muffins. They are just 214 calories each
Rhubarb Crumble Muffins recipe
I couldn't get my hands on buttermilk so I used 100ml natural yoghurt and 25ml milk instead which worked fine. They were really soft and moist, and the rhubarb added a really lovely tangy flavour. They also freeze really well which is a massive bonus - I love having little treats available.
Rhubarb Crumble Muffins recipe
I couldn't get my hands on buttermilk so I used 100ml natural yoghurt and 25ml milk instead which worked fine. They were really soft and moist, and the rhubarb added a really lovely tangy flavour. They also freeze really well which is a massive bonus - I love having little treats available.
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