- Joined
- Dec 8, 2013
- Messages
- 171
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- 19
Unfortunately, if you bake regularly, you occasionally end up with a fallen cake. It's the proverbial sweet pile of flour, egg and sugar with a dip in the middle. Whenever this happens to me, I cut out the sunken part, frost my fallen cake and fill the center with fruit. Then, your mishap looks like art.
Classic Fallen Cake