I saw a great healthy cake recipe on the chew. It doesn't have flour or sugar added which is a definite plus. It's a hazelnut chocolate cake, and it's very easy to make:
- 1 13-ounce net weight jar Chocolate Hazelnut Spread
- 5 large Eggs
- 1 teaspoon Vanilla Extract
- 1/2 teaspoon Cinnamon
- 1/2 teaspoon Salt
- Sweetened Whipped Cream to serve
- Powdered Sugar to serve
Just beat the eggs for about 15 min. until tripled in volume..mix the spread with rest of ingredients and fold in beaten eggs, little at a time. When it's all incorporated, put in greased pan and bake on 350 for about 20-25 min. I didn't use any whipped cream, but I did sprinkle powdered sugar on top. This was quite good in my opinion!