Gluten Free Cookie Recipe Suggestions

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So, I bought some gluten free flour that has xanthan gum already in it. I made cookies with it, but the cookies were puffed up like biscuits and had a strange texture and taste. Not very good. I have bought Immaculate Bakery cookies in the refrigerated section of Target, and they tasted delicious when I baked them, so I know it can be done. Does anyone have a special recipe?
 
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Can you post the recipe you used?
And which flour blend was it?
I think I can help if I have more details. Thanks!
 

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