Cake Converter

[Sweet1]

Sharing useful info for cake converting. Sometimes (hmmm very often ) I have problems with all the recipes on internet. I have my own pans, I bake only for me, my sister and my boyfriend and I am trying to adapt recipes. So kind a useful thing.

Cake Calculator - Recipe ingredients calculation - I Love This Shop

Did you ever look at a recipe and think "This is waaaay to much cake for me!" and then struggled to figure out how to adapt the quantities of ingredients to the desired amount of cake that you wanted to get? We got you covered!

ilovethisshop.com.au

 

[Sweet1]

Also I have the problems when the recipe is written "in cups".I was looking for one recipe and I am not so sure about the quantity ?? I am completely lost. :/// The ingredients are from a layer cake recipe that I'm trying to bake...

11/2 cups all-purpose flour
11/2 teaspoons baking powder

Does that mean:
10 full cups and 1 half cup of flour ?
10 full teaspoons and one half teaspoon baking powder ?

And about how big cups are we talking about? Thank you in advance!

 

[Mona]

That’s such a handy tool to have! I totally get the struggle of trying to adapt recipes to fit different pan sizes—especially when you're only baking for a few people. The Cake Converter sounds like a game changer for avoiding those annoying trial-and-error moments. Thanks for sharing! I'm definitely going to give this a try the next time I bake. Have you found any specific tips or tricks that work well with the converter?