Poor Becky has been out with back problems for a while. From the last I heard, it may be a while.
If you don't know Becky, she's awesome, and this is her site. As Becky claims not to be a professional baker , she has a lot of wisdom for someone who only bakes from home.
Since Becky has been out, I've been trying to help out some with questions from others. I was a professional baker/cake decorator some years back, and gave it up because there just was no money in it at that time. Although I was not Chef status professional, I learned a lot and discovered a lot of "secrets" in the baking industry, which you should be able to find in some of my threads on this site.
Recently, it seems we have a professional thats come along, Norcalbaker59. It seems they know a lot about baking, and hopefully will help out with all the newbie amateurs posting questions on here. I've been working a lot of overtime at my job, so I don't have much time to get on here anymore to help out, but I try and check in at least once a week.
Hopefully Norcalbaker59 won't mind helping out a bit, until Becky can get back on here. Not that it's really busy here, but sometimes it seems everybody has a question all in the same day......and other times......"crickets chirping". LOL
It seems our other pro's that were frequenting here have become too busy for us, as I have not seen any posting action from them since last fall.
So, if you have questions......please ask! It might be a day or two before someone replies, but someone should hopefully reply within a week.
If you don't know Becky, she's awesome, and this is her site. As Becky claims not to be a professional baker , she has a lot of wisdom for someone who only bakes from home.
Since Becky has been out, I've been trying to help out some with questions from others. I was a professional baker/cake decorator some years back, and gave it up because there just was no money in it at that time. Although I was not Chef status professional, I learned a lot and discovered a lot of "secrets" in the baking industry, which you should be able to find in some of my threads on this site.
Recently, it seems we have a professional thats come along, Norcalbaker59. It seems they know a lot about baking, and hopefully will help out with all the newbie amateurs posting questions on here. I've been working a lot of overtime at my job, so I don't have much time to get on here anymore to help out, but I try and check in at least once a week.
Hopefully Norcalbaker59 won't mind helping out a bit, until Becky can get back on here. Not that it's really busy here, but sometimes it seems everybody has a question all in the same day......and other times......"crickets chirping". LOL
It seems our other pro's that were frequenting here have become too busy for us, as I have not seen any posting action from them since last fall.
So, if you have questions......please ask! It might be a day or two before someone replies, but someone should hopefully reply within a week.