Ah yes, I've heard of that as well...and that it is a bit of a funny choice considering the name sake. I guess it's just the assumption that the average person wouldn't care? Hmm..
Thanks again Wintery! You're such a big help
Sweetkymom, it's good to know that you've had positive experiences with the starters, I'm thinking that I will give one a try and hope I get similar results.[/QUOTE
JessiFox, with all the research I am doing you're are going to have to post me a cake here in Barbados.
When I get as good at baking as I am at researching cakes it's going to be a great day in history. I see it coming.
Hmmm I have never heard of friendship bread but I am going to give it a whirl. I love old fashioned foods so this would probably be a hit in my family. I am so used to rapid rise yeast though that this starter would take some getting used to. I am trying to be more self sustaining so this bread would fit into that goal quite nicely.
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