I have this recipe, day by day:
Amish Friendship Bread
Starter
(Do not refrigerate)
3 cups milk
3 cups sugar
3 cups flour
Day 1 -- Mix 1 cup milk, 1 cup sugar, and 1 cup flour.
Days 2 through 4 -- Stir each day.
Day 5 -- Add 1 cup milk, 1 cup sugar, and 1 cup flour.
Days 6 through 9 -- Stir each day.
Day 10 -- Add 1 cup milk, 1 cup sugar, 1 cup flour.
- Into each of three containers, put 1 cup of the mixture.
- Give to 3 friends or keep one for yourself as a starter and give 2 away.
- With remaining batter, make the bread:
Bread
2/3 cup oil
2 cups flour
1 cup sugar
3 eggs
1-1/2 tsp. baking soda
1-1/2 tsp. cinnamon
1-1/2 tsp. salt
1-1/2 tsp. baking powder
- Add these ingredients to starter.
- Pour mixture into 2 loaf pans or 1 bundt cake pan that has been greased and floured.
- Bake at 350 degrees for 45 to 50 minutes.
- You can also add raisins, blueberries, nuts, apples, bananas, etc. if you desire.
Yield 2 loaves or 1 cake.