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Baker Banter
Am I the only one who doesn't really like red velvet cake?
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[QUOTE="RHF, post: 47050, member: 7966"] There's no coloring in a red velvet cake. It's the white vinegar that reacts with the cocoa and buttermilk that turns it red. I'm not wild about it either! [/QUOTE]
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Baker Banter
Am I the only one who doesn't really like red velvet cake?
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