Adding Vanilla Extract to Coffee Chiffon Cake with Instant Coffee

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Hi everyone, do you need to add vanilla extract to a coffee chiffon cake? I am using instant coffee. Thanks for your help!
 
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Adding vanilla extract to your coffee chiffon cake can be a wonderful choice, even when using instant coffee. The vanilla adds a subtle sweetness and depth of flavor that can complement the coffee's rich tones beautifully. However, it's not absolutely necessary. If you prefer the robust flavor of coffee to stand out more distinctly, you might choose to skip the vanilla. Experimenting with a small amount, like a half teaspoon, could help you decide how much you enjoy the flavor combination without overpowering the coffee.
 

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